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How to apply. To apply for food handler training and certification program recognition, providers must submit the following for evaluation: a completed Food Handler Program Equivalency Application form. relevant course materials. requested documentation related to the course development and delivery.
9 wrz 2024 · This course is recommended to anyone that serves food to others, especially those who serve food to the public. This course satisfies legislated food handler training requirements across Canada and is ideal for staff in restaurants, day cares, camps, long-term care homes, special events, etc.
Food Safety Legislation . The food service industry is regulated by legislation at all three levels of government (federal, provincial and municipal). Legislation set out the requirements that food premises need to follow to make sure their food is kept safe. Some of it is specific to the food, like food handling and storage.
The official CIFS Food Handler Certification course is government-approved in Ontario and meets all food safety training requirements in Ontario and across Canada. Click to Get Started. COVID-19 best practice information & resources now included in this course. Outstanding Value.
To receive a certificate, you must complete a Food Handler Certification Training Course and pass an exam with a mark of 70% or higher. Food Handler Certificates are recognized across Ontario and are valid for five years.
Ontario’s Food Premises Regulations (section 32) under the Ontario Health Protection and Promotion Act requires food businesses to employ staff that have obtained Food Handler Certification. To receive Food Handler Certification, Food Handlers are required to complete an Ontario approved Food Handler Certification course.
When applying for a Safe Food for Canadians licence (SFC licence), you will be asked to identify the activities that you conduct and for which you need a licence. It is important to select the correct activities so that your licence accurately reflects your business activities and needs.
