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  1. 9 sie 2022 · Ridge gourd is one of the most commonly used vegetable in Indian cuisine. Turai, Gilki, Beerakaya, Peerakangai are some of the regional names to this veggie. Ridge gourd is used to make curry, added to dals & even made to a spicy chutney.

  2. 15 wrz 2023 · Turai ki Sabji, or North Indian Ridge Gourd Curry, is a freaking showstopper, and is actually wayyyy different from other ridge gourd recipes. Make it and see for yourself why over 400 recipe testers fell head over heals in love with this easy, one pot turai sabji recipe!

  3. 27 lis 2023 · Experience the deliciousness of Turai (ridge gourd) with this South Indian-style turiya or perey upkari recipe. It is a simple side dish made by stir-frying the gourd (or tori) and finishing it with a coconut garnish.

  4. 21 paź 2020 · ridge gourd recipe | beerakaya curry | turai ki sabji | heerekai chutney & raita with detailed photo and video recipe. an interesting set of recipes combination made with ridge gourd for curry, chutney and raita. basically, the entire ridge gourd is used to make chutney from skin, raita from seeds and curry from the flesh. you may make the ...

  5. 27 mar 2024 · Indian vegetables using Turai, Ridge Gourd are used in Konkani food, Gujarati recipes and Bengali recipes. Ridge Gourd Upkari , prepared almost daily in Konkani households, is a flavourful way of stir-frying veggies, with a traditional tempering and addition of grated coconut.

  6. 21 lut 2024 · Looking for a tasty and easy dinner recipe? Try this flavorful ridge gourd curry perfect to pair with rice or chapati, made with simple ingredients.

  7. 7 sie 2023 · Ridge gourd curry - Turai ki sabzi - Beerakaya curry - is a simple and delicious everyday Indian vegetable curry. Follow the step-by-step photos and make this easy ridge gourd recipe for your lunch or dinner.

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