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8 paź 2019 · Understanding the mechanisms by which light–moderate drinking of red wine improves the cardiovascular function is crucial for the treatment and prevention of CHD.
10 paź 2023 · Across the various outcomes assessed, a beneficial effect of moderate red wine consumption was consistently seen for mortality and dementia, along with certain cancers (i.e., non-Hodgkin lymphoma) and cardiovascular conditions (i.e., metabolic syndrome).
6 wrz 2012 · In the current issue of Circulation Research, Chiva-Blanch et al 11 demonstrate in a small prospective clinical study that a reasonable daily dose of dealcoholized red wine (275mL/day) decreases systolic and diastolic blood pressures.
Wine and Cardiovascular Health. A Comprehensive Review. ABSTRACT: Alcoholic beverages have been consumed for thousands of years, attracting great human interest for social, personal, and religious occasions. In addition, they have long been debated to confer cardioprotective benefits.
8 paź 2019 · Wine is a popular alcoholic beverage that has been consumed for hundreds of years. Benefits from moderate alcohol consumption have been widely supported by the scientific literature and, in this line, red wine intake has been related to a lesser risk for coronary heart disease (CHD).
10 paź 2017 · On the basis of published work, we describe the composition of wine and the effects of constituent polyphenols on chronic cardiovascular diseases. Keywords: French Paradox; alcohol drinking; myocardial ischemia; polyphenols; wine.
8 paź 2019 · Different mechanisms are involved in the cardioprotective effects of moderate red wine consumption: while alcohol appears to be responsible for increasing plasma HDL-C, the polyphenolic component may play a key role in the reduction of T2D incidence and LDL oxidation.
