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10 paź 2023 · Across the various outcomes assessed, a beneficial effect of moderate red wine consumption was consistently seen for mortality and dementia, along with certain cancers (e.g., non-Hodgkin lymphoma) and cardiovascular conditions (e.g., metabolic syndrome).
16 lut 2022 · Among a number of findings concerning alcoholic drinks and COVID, it reported drinking red wine was associated with a reduction in the risk of contracting COVID.
24 maj 2022 · The COVID-19 survivors were associated with increased risks of cerebrovascular diseases, such as stroke (HR [95% CI] = 1.618 [1.545-1.694]), arrhythmia related disorders, such as atrial fibrillation (HR [95% CI] = 2.407 [2.296-2.523]), inflammatory heart disease, such as myocarditis (HR [95% CI] =4.406 [2.890-6.716]), ischemic heart disease(IHD ...
15 kwi 2021 · This update provides a review of the clinical manifestations of cardiovascular involvement, potential direct SARS-CoV-2 and indirect immune response mechanisms impacting the cardiovascular system, and implications for the management of patients after recovery from acute COVID-19 infection.
1 lis 2023 · The evidence linking wine consumption in the population with cardiovascular health is controversial, with evidence both for and against. Perhaps for this reason, more than half of the doctors surveyed recommended zero consumption and only 20% indicated that a daily drink could be healthy in non-abstainers.
7 lut 2022 · Our results provide evidence that the risk and 1-year burden of cardiovascular disease in survivors of acute COVID-19 are substantial. Care pathways of those surviving the acute episode of...
20 lip 2020 · Pre-existing cardiovascular disease seems to be linked with worse outcomes and increased risk of death in patients with COVID-19, whereas COVID-19 itself can also induce myocardial injury,...
