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24 sty 2024 · Some research suggests that excessive consumption of saturated fatty acids can promote liver and visceral fat accumulation, which can have a detrimental effect on the development and progression of type 2 diabetes. More research is necessary to determine whether palm oil plays a role in type 2 diabetes.
4 gru 2020 · Palm oil-fried street kokor damaged the liver and kidney of the mice. The harmful effect of the kokor was exacerbated as the dose of the fried kokor increased. The damaging effect of the food was approved through biochemical evaluations.
2 maj 2024 · Research has shown that T3 confers protective effects in most of the body, including the heart, brain, liver, kidneys, stomach and bones. Also, T3 may help reduce LDL cholesterol (known as “bad”) levels by up to 38%.
The effect of chronic consumption of red palm oil on renal and hepatic toxicity on albino wistar rats was evaluated. The design consisted of 5 study groups of 8 rats each.
31 sty 2017 · Their clinical use, however, is hampered by adverse effects such as acute or chronic cardiac toxicity, chronic cardiomyopathy, and congestive heart failure. The cardioprotective effect of red palm oil was evaluated in a 4-week study of animals treated with daunorubicin (2 mg/kg body weight).
22 sie 2022 · Red palm oil (RPO) is a unique natural product with a balanced ratio of saturated and unsaturated fatty acids, with reported antioxidant and anti-inflammatory effects. In this study, we assess the protective effect and mechanistic action of RPO using a lipopolysaccharide (LPS)-induced hepatic injury model.
Unlike fresh palm oil, oxidized palm oil induces an adverse lipid profile, reproductive toxicity and toxicity of the kidney, lung, liver, and heart. This may be as a result of the generation of toxicants brought on by oxidation.
