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  1. 24 maj 2019 · This easy egg drop soup recipe tastes just like your favorite Chinese restaurant's version (maybe a little better!), ready in just 15 mins!

  2. 7 paź 2022 · A simple, tasty dish using common ingredients, Chinese egg drop soup only takes a few minutes to cook. Learn pro tips to make it to perfection.

  3. The silky egg ribbons add a delightful textural counterpoint to the smooth broth. It's beyond easy to make and it goes with literally everything.. rice, noodles, spring rolls. Fun fact: the Chinese name of this 蛋花湯 literally translates to "egg petal soup" because the way the eggs look when they’re in liquid like this.

  4. 24 paź 2024 · Instructions. Pour 1/4 cup from 1 (32-ounce) carton low-sodium chicken broth into a liquid measuring cup. Stir in 3 tablespoons cornstarch until the cornstarch is suspended. Pour the remaining 3 3/4 cups chicken broth into a medium saucepan and bring to a boil over medium-high heat. Reduce the heat to maintain a simmer.

  5. 9 maj 2022 · This authentic Chinese Egg Drop Soup recipe is easy and healthy making it perfect for everyone who needs quick comfort food. I personally prefer larger egg flowers, so I won’t stir the soup until I finish adding all the egg and seasonings.

  6. 10 kwi 2024 · Made with simple pantry staple ingredients, this Chinese egg drop soup is warm, comforting and so incredibly satisfying. This easy egg soup recipe comes together within 15 minutes!

  7. 24 paź 2024 · Instructions. In a medium pot, bring the chicken broth to a gentle boil over medium-high heat. In a small bowl, mix the cornstarch with 2 tablespoons of water to create a slurry. Add the slurry to the boiling broth, stirring well to thicken slightly. Stir in the soy sauce, sesame oil, and grated ginger.

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