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Rapid Alert System for Food and Feed, w skrócie RASFF) służy do wymiany informacji pomiędzy organami urzędowej kontroli w Europie będącymi członkami tego systemu. Do systemu wprowadzane są informacje o żywności, paszach i materiałach do kontaktu z żywnością, potencjalnie niebezpiecznych dla zdrowia ludzi, zwierząt lub ...
As part of the food safety tools, the Rapid Alert System for Food and Feed (RASFF) was established to ensure the exchange of information between member countries to support swift reaction by food safety authorities in case of risks to public health resulting from the food chain.
One of the key tools for achieving this high standard is the RASFF - the European Rapid Alert System for Food and Feed. More than 3,500 RASFF notifications and more than 10,000 follow-up notifications annually, with a rising trend, are shared among network members.
Trend analysis of the Rapid Alert System for Food and Feed (RASFF) database over the past decade has revealed patterns demonstrating the improvement (or otherwise) of food safety measures across the EU. This approach may also provide forecasting data to inform on smart testing regimens.
System RASFF służy do szybkiej wymiany informacji o zagrożeniach wykrytych w żywności, paszach oraz w materiałach przeznaczonych do kontaktu z żywnością.
SOP 3: PREPARING AN ORIGINAL NOTIFICATION. This SOP provides guidance on the preparation of an original RASFF notification including the collection of information, use of notification templates, language used, handling of documents and role of the NCP. 5. SOP 4: PREPARING A FOLLOW-UP NOTIFICATION.
Explains the type of event at the basis of the notification: mostly it concerns an official control on the market or at the border. In some cases a product presenting a risk is first detected because of a consumer complaint, company own check or a food poisoning.
