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  1. Leek And Potato Soup. Yield: 4 Bowls. Prep Time: 10 minutes. Cook Time: 22 minutes. Total Time: 32 minutes. Ingredients. 500g Potatoes - I used Maris Piper. 200g Leeks - finely sliced. 1 Onion - chopped. 1 Vegetable stock cube. 900ml Boiling water. Salt and pepper to season. Instructions.

  2. 3 dni temu · A French classic, this creamy potato leek soup is quick, easy, and delicious! Top it with herbs, bacon, or anything you like.

  3. 30 wrz 2024 · Cook the leeks: Melt the butter in a large pot or Dutch oven set over medium heat. Add the leeks and cook for about 5 minutes or until softened, then stir in the garlic, Italian seasoning, salt, and black pepper. Cook until the garlic is fragrant, about 30 seconds or so. 3.

  4. 2 dni temu · Prepare leeks and garlic: In a large soup pot, melt 3 tablespoons of unsalted butter over medium heat. Add the chopped leeks and smashed garlic cloves, cooking gently for about 10 minutes, stirring regularly. Make sure the leeks soften without browning. Add potatoes and seasoning: Add the 2 pounds of diced potatoes, 7 cups of chicken or ...

  5. 2 dni temu · Stir in the garlic and cook for another 3 minutes. Pour the chicken broth into the pot and bring soup to a full boil, uncovered. Cook for 15-20 minutes, or until the potatoes are very tender when poked with a fork. Transfer ⅔ of the soup to a high-powered blender and blend until smooth.

  6. 20 maj 2024 · Potato leek soup is a classic, and so easy to make! To make this soup, cook chopped leeks in a little butter, then add diced potatoes, stock, and herbs. Bring it all to a simmer, and cook until the potatoes are done, about 20 minutes. Purée the soup using a blender to get a creamy consistency.

  7. 22 lis 2023 · This easy recipe for Potato Leek Soup uses fresh, simple ingredients to create this smooth, creamy, and comforting dish in under an hour.

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