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The National Center for Health Statistics (NCHS) offers downloadable public-use data files through CDC's FTP file server. Users of this service have access to data sets, documentation and questionnaires from NCHS surveys and data collection systems. Downloading instructions are available in “readme” files.
14 wrz 2017 · Each year in the United States, an estimated 525 000 infections, 2900 hospitalizations, and 82 deaths are attributed to consumption of pork. We analyzed the epidemiology of outbreaks attributed to pork in the United States reported to the Centers for Disease Control and Prevention (CDC) 1998–2015.
25 wrz 2024 · The present study aimed to review pork meat composition, establish possible associations with health outcomes and propose a place for pork meat in a healthy and sustainable dietary pattern.
Health surveys and vital statistics. Family Growth Survey. Fertility, family formation, and reproductive health. Sept. 17, 2024. Health and Nutrition Examination Survey. The only national survey with health exams and lab tests. Sept. 17, 2024. Health Care Surveys.
This paper aims to discuss the impacts of pork consumptions on human health in the view of the current scientific findings.
23 wrz 2021 · [PDF – 64 pages] USDA-FSIS proposed performance standards for Salmonella in raw beef products and Campylobacter in ground poultry products, and is developing performance standards for Salmonella contamination of raw pork products.
3 sty 2014 · HCPH investigated and confirmed the existence of a foodborne outbreak associated with consumption of pulled pork prepared in a private home and sold at the church festival. Sixty-four attendees with gastroenteritis were identified.
