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Automatic batch chocolate tempering machine for chocolate and fillings. Ideal for tempering of chocolate based fillings and flavoured chocolate batches.
Discover our range of professional machines and equipment for chocolate making: dipping tools, spatulas, and more.
Martellato is a leader in the production of tools, accessories and equipments for pastry and ice cream shops. Discover now the over 7000 pastry items Made in Italy!
Great, but first you need tools! Professional chocolatier Simon Knott explains what chocolate making machines and equipment you need for your new hobby or home enterprise, plus tips for buying the best quality tools for your needs. Setting up your own home chocolate kitchen doesn’t need to be.
The MKCF-450 Cup Filling Machine is designed for filling single colour or double colour cream chocolate with high capacity.
The plastic cup/bowl thermoforming machine suitable for forming PP, PS, HIPS, PVC, PET, and other plastic sheets, producing various cups, bowls, plates, lids, boxes and other products, such as milk cups, jelly cups, disposable beverage cups, instant noodle bowl.
The Wheelie 14 is an expertly crafted machine from Chocolate World that tempers the melted chocolate by adding chocolate callets. This is the ideal machine for the professional production of smaller quantities of chocolate and to support your business as it grows.
