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  1. Sesame-crusted and served over mixed greens with spicy wasabi, ginger, and soy sauce. Crispy golden-brown calamari served with flash-fried spinach, spicy mustard and sweet chili sauce. Creamy dip with lobster, shrimp, sweet onions, and garlic crostinis for dipping.

  2. Lounge Menu The Steve Fields Lounge opens daily at 4:00 pm. Enjoy Piano Bar Entertainment Wednesday - Sunday starting at 6:30 pm. Our Full Dinner Menu and Wine List is also available in our Lounge!

  3. Charley’s Steak House in Tampa’s menu features prime steaks, market fresh seafood, hand-crafted cocktails and fine wines. Selecting only three-year-old USDA Prime and Choice Angus Steers, aging them for four to six weeks for tenderness and flavor, and hand cut daily by our managers to ensure consistent quality.

  4. Absolutely! When making your reservation, and when arriving to dine, ask for our 'Gluten-Free' dinner menu. Reach out directly at bobs.plano@bobs-steakandchop.com or 972-608-2627 to obtain a copy.

  5. Knife Steakhouse, an independently owned and operated steakhouse, dry ages their Texas sourced steaks to maximize flavor making them the best steaks in Plano. Come experience our world class service and quality for yourself at lunch or dinner.

  6. All steak entrées include: french onion soup, house salad, baked potato, onion rings and the vegetable of the evening. Our menus are filled with exquisite flavors and fresh, mouthwatering ingredients. See our steaks, seasonal offerings, dessert specialties and more.

  7. www.renzos.com › menuMenu - Renzo's

    Renzo's: Tampa's premier Argentinian steakhouse. Experience our family-owned institution's authentic grilled meats, hand-selected from the finest cuts, cooked to perfection over our Josper oven

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