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1. www.pauladeen.com › recipe › gooey-butter-cakeOriginal Gooey Butter Cake Recipe - Paula Deen

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   This gooey butter cake recipe from Paula Deen is an easy-to-make dessert. Ingredients include yellow cake mix, softened cream cheese and powdered sugar.

   • Chocolate Malted Milkshake

     Ingredients. 2 1/2 cups chocolate ice cream ; 1/2 cup...

   • Slow Berry Cobbler

     Ingredients. 1 (10 oz) bag frozen strawberries ; 1 (10 oz)...

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2. www.pauladeen.com › recipe › the-perfect-pound-cakeThe Perfect Pound Cake - Paula Deen

   www.pauladeen.com › recipe › the-perfect-pound-cake

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   Directions. Cream butter and sugar in a mixer. Add 1 egg at a time. Add flour and cream, alternating between the two. Add baking powder. Add salt. Add vanilla. Put in greased and floured “pound cake pan,” you know, the one with the funnel in the middle. Put in cold oven, middle rack.

3. www.pauladeen.com › recipe › never-fail-pound-cakeNever-Fail Pound Cake - Paula Deen

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   Recipes. Never-Fail Pound Cake. By Paula Deen. JUMP TO RECIPE. 59 reviews • 0 questions. baking classics sweets vegetarian. Difficulty:Easy. Prep time:20 minutes. Cook time:90 minutes. Servings:12. Ingredients. 1/2 cup butter, softened. 3 cups sugar. 5 eggs. 3 cups cake flour. 1 cup milk. 2 teaspoons lemon extract. vanilla ice cream.

4. pauladeenmagazine.com › perfect-pound-cake-recipePerfect Pound Cake - Paula Deen Magazine

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   This classic Southern pound cake from Paula Deen is a year-round favorite! Perfect Pound Cake Makes 1 (10-inch) cake Ingredients 1 cup butter, softened 1 (8-ounce) package cream cheese, softened 3 cups sugar 6 large eggs 1 tablespoon vanilla extract 3 1/2 cups all-purpose flour 1 teaspoon baking powder 1/2 teaspoon salt 1 cup heavy whipping cream

5. pauladeenmagazine.com › glazed-lemon-pound-cake-recipeGlazed Lemon Pound Cake - Paula Deen Magazine

   pauladeenmagazine.com › glazed-lemon-pound-cake-recipe

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   Serve this delectable Glazed Lemon Pound Cake with fresh strawberries and whipped cream.

6. pauladeenmagazine.com › classic-cold-oven-pound-cake-recipeClassic Cold-Oven Pound Cake - Paula Deen Magazine

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   This Classic Cold-Oven Pound Cake is the perfect end to any meal. Classic Cold-Oven Pound Cake Makes 1 (10-inch) cake Ingredients 1 cup unsalted butter, softened 3 cups sugar 6 large eggs, room temperature 1 tablespoon vanilla extract 3 cups all-purpose flour 1 teaspoon salt ¾ cup heavy whipping cream, room temperature Instructions Spray a.

7. www.pauladeen.com › recipe › mamas-pound-cakeMama’s Pound Cake - Paula Deen

   www.pauladeen.com › recipe › mamas-pound-cake

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   Ingredients. 1/2 teaspoon baking powder. 1/2 teaspoon fine salt. 5 eggs. 3 cups plus more for pan all purpose flour. 3 cups sugar. 1/2 cup vegetable shortening. 1/2 lb (2 sticks) plus more for pan butter. 1 cup milk.