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26 wrz 2022 · Sponge candy is a simple and delicious treat that brings back memories of Grandma’s kitchen and the corner sweet shop. This vintage dessert recipe goes by many different names: cinder or honeycomb toffee, fairy food, seafoam candy, angel food candy, Hokey Pokey and more.
11 lis 2019 · Sponge Candy is a classic hard candy recipe that has a sponge-like texture on the inside and a subtle sweetness. Dip it or drizzle it with chocolate or sprinkle with a little flaked sea salt for an old fashioned treat!
13 lis 2022 · Old-fashioned Sponge Candy is light and crumbly, with a sweet and salty toffee flavor! Made with sugar, dark corn syrup, and real honey, this holiday favorite is addictively delicious, especially when dipped in a coating of pure melted chocolate.
5 gru 2018 · Old-Fashioned Honeycomb Sponge Candy is a popular vintage treat! A fun take between toffee, brittle, and caramel, it's crunchy yet light and flavored with real honey. Dip it in chocolate for a festive twist!
15 gru 2023 · This classic, old-fashioned candy features a light, honeycombed center with a sweet, salty toffee flavor, coated in pure melted chocolate. Whether you call it angel food candy, honeycomb candy or fairy food, it's the addictive crunch and airy texture that makes it a holiday favorite!
How To Make old fashioned sponge candy (seafoam) 1. Combine sugar,syrup and vinegar in a large deep saucepan over medium heat, stirring until sugar dissolves. Then continue cooking WITHOUT stirring until 300^ on candy thermometer.
Sponge candy, also known as honeycomb toffee or cinder toffee, is a delectable confection with a light, airy texture and a sweet, caramelized flavor. This unique candy is made by heating sugar, corn syrup, and baking soda to create a frothy, sponge-like structure that hardens into a crunchy yet delicate treat.
