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  1. 16 wrz 2024 · It is said that goat meat was also used in the past, but besides the previously mentioned mutton and lamb, beef is a common addition in today's recipes. Given that the meat used in the dish is chewy and hard, usually bone-in, the stew is cooked slowly for a couple of hours so that the meat turns tender and releases the fat into the stew, thus ...

  2. 19 kwi 2024 · Northern Irish food combines influences from Irish specialties, British culinary delights, and Ulster Scots culture. It mainly uses local ingredients like potatoes, vegetables, dairy, beef, lamb, pork, and seafood from its long coastline.

  3. These are all recipes starring one of our two favourite ingredients: beef or lamb. The meat is healthy, delicious and, of course, it’s Northern Ireland Farm Quality Assured.

  4. 1 sie 2024 · An authentic Irish Stew is full of pantry staples and cheaper cuts of meat. No fancy ingredients here! Here’s a few simple ingredients you need to get started

  5. 17 cze 2023 · From flavorful stews to comforting potato-based meals, Irish recipes are perfect for gathering with family and friends or simply enjoying a cozy night in. One of the key aspects of Irish cooking is the use of simple, fresh ingredients that are readily available and often locally sourced.

  6. Northern Irish dishes range from the classic Ulster Fry to tender beef stews, with the food here showcasing the world-class produce that the region is famous for. With its lush green fields, coastal towns and lakes teeming with fish, Northern Ireland has endless incredible ingredients.

  7. A simple, wholesome, flavour-packed meal the whole family love. This beef stew is like a hug in a bowl.

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