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  1. 11 paź 2022 · Recipe Details. Curry-Flavored Nigerian Stock Recipe. Prep 10 mins. Cook 80 mins. Total 90 mins. Serves 12 servings. Makes 3 quarts. Ingredients. One 2-ounce (60g) piece fresh ginger (about one 4-inch knob), peeled. 4 medium cloves garlic (3/4 ounce; 20g), peeled.

  2. 21 lip 2020 · Ingredients for Onunu & Fish Pepper-soup. Preparation Method Onunu and Fish Pepper: - Peel and cut yam into small cubes and boil. - Peel Plantain, cut into sizable pieces add to the boiling yam after 5 minutes. - Add salt when yam and plantain is almost cooked. - Cook both until soft.

  3. Marinate the Fish: In a large bowl, combine carom seeds, red chili powder, turmeric, and salt; add fish pieces and toss to coat. Add lemon juice and mix again. Set aside. Sauté the Onions: In a large pan, heat ⅓ cup / 90 ml of oil over medium-high heat; add chopped onions and cook, stirring, until golden brown (about 18 minutes). Deglaze with ¼ cup / 60 ml water.

  4. 21 kwi 2021 · Ingredients. 2- 2½ pound white firm fish cut in desired pieces. 3-4 garlic cloves minced. 1 or more hot pepper chopped or whole scotch bonnet, chili. 1 Tablespoon grated ginger.

  5. 3 paź 2024 · Nigerian Fish Stew is a flavorful and appetizing African fish stew made with tilapia fish and cooked in a spicy fragrant combination of tomatoes and peppers. It truly is incredibly delicious! 4.88 from 16 votes

  6. 29 wrz 2023 · The ingredients vary by region, but typically include: Palm oil for richness; chili peppers for a kick; Leafy greens like spinach for nutrition; Tubers like yams or plantains for substance; Meat, fish, shrimp or any other sources of protein; Nigerian soups are meant for dipping; use them with dishes like fufu, amala, eba or pounded yam.

  7. Ofe Nsala. The special soup from the riverine areas of Igboland! The fishermen bring home some catfish and soup is ready in no time. This is the quickest and easiest Nigerian soup to prepare. It’s not called chere-were [chay-ray way-ray] soup for nothing. Chere-were means wait and take.

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