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  1. With 20 years of experience cooking in the finest restaurants, our chef is excited to present their vision to you and all our guests. Our caring and committed staff make sure you have a fantastic experience with us.

  2. Morchella Restaurant. Book A Reservation About Contact Events Menu Gift Cards (0) Cart (0) Open Menu Close Menu. Book A Reservation About Contact Events Menu Gift Cards Menu. Dinner $ 18 ...

  3. Named after the genus of fungi, [1] Morchella is a fine dining [2] restaurant in northeast Portland's Sabin neighborhood. The New American [3] menu highlights mushrooms and includes pastas, soups, dandelion greens on venison steak, endives with walnuts and wild rice, and ice cream with wild berries. [4]

  4. Vanilla Cheesecake. One slice of our famous cheesecake topped with caramel sauce and fresh whipped cream.

  5. WILD & FORAGED FOOD IN PDX 🍄 NAMED ONE OF BON APPETIT MAGAZINE’S BEST NEW RESTAURANTS, 2022 🏆 • Dinner Wed-Sat 4pm-9pm • Brunch Sat & Sun 10am-2pm

  6. Morchella PDX - Food Menu. Our Menu. Dinner. The menu is subject to daily change! Appetizers. Oysters. $12.00/6. Netarts Oysters with Fermented Nectarine Mignonette. Bread Service. $9.00. House Focaccia with Fermented Green Garlic Butter. stoneboat squash Gazpacho. $8.00. summer squash,scallions, paprika oil. Purple Orach Salad. $12.00.

  7. Morchella has brunch!! While only on the weekends, this brunch menu is not to be missed! I love mushrooms, and Morchella highlights wild, forged mushrooms, and I could not be happier! Reservations are through Open Table, and it was a seamless process.

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