Search results
*Consuming raw or undercooked foods could increase your chances of foodborne illnesses **Wild mushrooms not an inspected product -In lieu of a tip we charge a 22% service fee for livable wages-
Morchella PDX - Food Menu. Our Menu. Dinner. The menu is subject to daily change! Appetizers. Oysters. $12.00/6. Netarts Oysters with Fermented Nectarine Mignonette. Bread Service. $9.00. House Focaccia with Fermented Green Garlic Butter. stoneboat squash Gazpacho. $8.00. summer squash,scallions, paprika oil. Purple Orach Salad. $12.00.
Vanilla Cheesecake. One slice of our famous cheesecake topped with caramel sauce and fresh whipped cream.
Dine In or Take Out. We have worked to package our meals in a way that lets you bring the quality of our meals into your home. We always love to see you in person, but even when we can't we ensure that your dining experience is top notch!
3 dni temu · Our Chefs have curated a monthly 7 course tasting menu featuring some of the most exotic and foraged ingredients of the Pacific Northwest. Start with a series of snacks with vegetable, mushroom, and game foraged dishes that are sure to give you the feeling you're dining by the river or out in the mountains!
Book now at Morchella in Portland, OR. Explore menu, see photos and read 186 reviews: "Absolutely fantastic dining experience! The food was amazing, the service was top-notch! Loved this place and highly recommend".
Morchella Restaurant offers a fine dining experience at an affordable price. The 4-course meal is a lovely option, with fresh ingredients and thoughtfully curated dishes. For brunch, the venison sausage sando is a standout, paired perfectly with potatoes. The house-made ketchup is also a highlight.
