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  1. About Us. Our Chef and Staff. With 20 years of experience cooking in the finest restaurants, our chef is excited to present their vision to you and all our guests. Our caring and committed staff make sure you have a fantastic experience with us. Dine In or Take Out.

  2. Morchella is a modern American restaurant in Portland, OR dedicated to seasonal foraged and wild foods. We serve a foragers' tasting menu, in addition to an a la carte menu. We look forward to hosting you! View all details.

  3. Morchella is a restaurant in Portland, Oregon's Sabin neighborhood, in the United States. Chef Cameron Dunlap opened the fine dining establishment in 2021, serving forage-focused New American cuisine.

  4. Morchella Restaurant. Book A Reservation About Contact Events Menu Gift Cards (0) Cart ... Seared Oregon Steelhead. Corn, Romanesco, Blackberries $ 30 $ 34 Seared Duck Breast. Fennel Soubise, Peaches, Chantrelles $ 34 ...

  5. MORCHELLA, 1315 NE Fremont St, Portland, OR 97212, 131 Photos, Mon - Closed, Tue - Closed, Wed - 4:00 pm - 9:00 pm, Thu - 4:00 pm - 9:00 pm, Fri - 4:00 pm - 9:00 pm, Sat - 4:00 pm - 9:00 pm, Sun - Closed.

  6. 9 paź 2024 · Reserve a table at Morchella Restaurant, Portland on Tripadvisor: See unbiased reviews of Morchella Restaurant, rated 5.0 of 5 on Tripadvisor and ranked #1,609 of 2,375 restaurants in Portland.

  7. 4.6. 171 Reviews. $30 and under. Farm-to-table. Good for special occasions. Healthy. Vegetarian-friendly. Morchella is a modern American restaurant in Portland, OR dedicated to seasonal foraged and wild foods. We serve a foragers' tasting menu, in addition to an a la carte menu.

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