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11 lis 2023 · It’s giving you all the bells and whistles of an old-fashioned bread pudding dish along with an epic, swoon-worthy hot buttered rum sauce. You’ll love the rich, flavorful custard that beams with sweetness, golden raisins, cinnamon, and pecans.
Combine the cream, milk, eggs, brown sugar, vanilla, cinnamon, nutmeg, salt and raisins in a large bowl. Stir to combine and then pour over the bread cubes. Allow to sit at room temperature for 30 to 45 minutes. Transfer to the prepared pan and bake until the center of the pudding is set, 50 to 60 minutes.
Custardy bread pudding topped with warm butter rum sauce, a simple and delicious dessert.
Preheat the oven to 350 °F (180 °C). Butter an 8 in (20 cm) diameter soufflé mould that has an 8 cups (2 litres) volume and sprinkle with sugar. In a bowl, mix the milk, the egg yolks, brown sugar, the rum and vanilla. Add the bread and raisins.
14 lip 2022 · This recipe includes directions for making lemon sauce, a perfect complement to a spicy bread pudding.
2 gru 2016 · This delicious version of Bread Pudding with Hot Buttered Rum Sauce features challah bread and rum soaked raisins. Comfort food at its best!
11 cze 2002 · The best delicious Old-fashioned Bread Pudding W/ Rum Sauce recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Old-fashioned Bread Pudding W/ Rum Sauce recipe today!