Search results
19 lip 2023 · Borracho beans, also known as "frijoles borrachos" or "drunken beans," are a delicious and hearty Mexican dish made from pinto beans that are cooked with a perfect combination of flavorful ingredients, such as bacon, beer, jalapenos, tomatoes, and spices.
5 lut 2024 · These borracho beans (frijoles borrachos), aka drunken beans, are a hearty and satisfying dish that brings together the warmth of traditional Mexican cuisine with a hint of culinary adventure.
15 kwi 2020 · Slow simmered pinto beans, frijoles borrachos, or “drunken beans” get their flavor from dark Mexican beer and bacon. Juicy and bursting with flavor!
25 mar 2022 · Drunken beans are a lot like charro beans (ranchero beans) except they are cooked with beer, have a little sweetness added and are flavored with gentle spice. These beans area delicious side dish and a great alternative to refried beans.
25 mar 2020 · Tender and creamy Borracho Beans (or Frijoles Borrachos) are an easy Mexican dish made from pinto beans simmered in a beer broth with bacon, onions, tomatoes and spices. Serve with a side of cornbread or flour tortillas for the perfect Tex-Mex dinner!
13 wrz 2022 · Ingredients. 1 pound dried pinto beans, washed. 2 quarts chicken stock. 1 tablespoon salt, or to taste. ½ tablespoon ground black pepper, or to taste. 2 (14.5 ounce) cans chopped stewed tomatoes. 1 (12 fluid ounce) can or bottle dark beer. 1 white onion, diced. 1 ½ cups chopped fresh cilantro. ¼ cup pickled jalapeno peppers.
3 dni temu · This authentic Mexican recipe for freshly cooked beans with bacon, ham, tomato, and Mexican beer from the city of Tequila.
