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25 lut 2021 · The keys to cooking meatloaf are oven temp, cooking time (minutes/lb) and internal temp. Read on for a simple 5-step beef or pork meatloaf cooking guide.
7 wrz 2022 · As a rule of thumb, set your oven to 350°F when cooking meatloaf, regardless of the ground meat used in the recipe. At this temperature, a meatloaf prepared with two pounds of ground meat (the amount called for in most recipes) takes about one hour to cook.
16 lis 2023 · Start with a few pounds of ground beef and pantry ingredients to make an easy meatloaf the whole dinner crowd will fight over. This recipe is freezer-friendly and great for leftovers.
21 sty 2024 · Easy Meatloaf Ingredients. Ground Beef: I use 85% ground beef in this recipe so it’s moist and juicy, but you can use any leanness you prefer. I also like to buy freshly ground meat from the butcher for the best texture.
2 lis 2020 · This easy Meatloaf recipe is made with simple ingredients including ground beef, eggs, breadcrumbs and spices, with a delicious meatloaf sauce baked on top. It’s so flavorful and moist, you’ll never use another recipe!
25 lut 2023 · This recipe for Best Meatloaf gives you a clever 3-step approach: You'll bake the meatloaf for 40 minutes at 350 degrees F (175 degrees C) to fully cook the inside, and then increase the heat to 400 degrees F (200 degrees C) for 15 minutes to give the outside a tasty crust.
Bake in the oven for 1 hour 30 minutes or until the meatloaf is cooked through. (Remove the paper 15 minutes before the end of cooking).
