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22 kwi 2024 · How much meatloaf per person? The general rule of thumb for meatloaf is to allocate around 1/2 pound (8 ounces) of uncooked meat per person. This allows for a generous serving and leaves enough for leftovers if desired.
This is a traditional Polish meatloaf made with ground beef, breadcrumbs, onions, and perfectly balanced seasonings as my mother used to make. The ketchup and barbecue sauce topping add incredible flavor. Prep Time 20 mins.
You'll need one 5x9-inch loaf pan for every 10 servings (5 pans for 50 servings). Combine the ground beef, ground pork, bread crumbs, milk, eggs, onion, salt, pepper, and cayenne in a large bowl. Mix well but do not overmix or the meatloaf may turn out crumbly.
22 lis 2021 · After resting, slice into 6 ounce portions to serve 60 people. 4 ounce portions will serve around 75 people. Serve with brown gravy. Or make topping: 16 ounces brown sugar, 4 tablespoons dry mustard, 2 1/2 cups catsup and 1 tablespoon nutmeg.
4 paź 2024 · Using the standard serving size, you’d need: 6 people x 3 ounces per person = 18 ounces of cooked meatloaf. 6 people x 4 ounces per person = 24 ounces of cooked meatloaf. Therefore, you’d need between 18 and 24 ounces of cooked meatloaf.
11 sty 2018 · If you’re considering having a large gathering for a birthday, graduation, church event, or fundraiser and need to know how much to buy and prepare to feed a crowd, you’ll can get an estimate of how much you’ll need per person using this calculator.
16 lut 2023 · You can make it as one big family-style loaf or as mini loaves for individual servings. Just keep in mind that the family-style loaf takes longer to cook, about 75 minutes, while the mini loaves bake in just 40 minutes, making them more doable on a weeknight.
