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For each ingredient listed, write in the blank the combination of letters you would use for the BEST way to measure that ingredient. In some cases, two answers may work. List all the best options. Use the Measurement Guide for equivalents and abbreviation help. 1.
The document provides information about measuring ingredients in cooking, including: 1) It identifies different types of measuring tools used in the kitchen such as liquid measuring cups, dry measuring cups, measuring spoons, and weighing scales.
HOW TO MEASURE INGREDIENTS. Activity: Gather the following items: dry measuring cups, liquid measuring cup, measuring spoons, flour, brown sugar, and milk. Practice measuring dry ingredients. Spoon flour into 1⁄2 cup dry measuring cup, level out with flat edge.
20 lis 2022 · This document provides instructions for accurately measuring dry and liquid ingredients. For flour, it should be sifted and the measuring cup filled to overflowing and leveled off. For sugars, the measuring cup should be filled until overflowing without shaking and then leveled off.
The document provides instructions for teaching students to accurately measure ingredients in cooking. It includes: 1. Defining key terms like scooping, overflowing, sifting, and lumps. 2. Explaining the proper techniques for measuring different dry ingredients like flour, sugar, and baking powder using appropriate tools. 3.
Measuring spoons measure both liquid and dry ingredients. Measuring Liquid Ingredients: When pouring a liquid, like vanilla extract, into a measuring spoon, hold the spoon level until the liquid reaches the brim. Fill the spoon over a sink, counter, or small bowl. If extra liquid spills over, you haven’t messed up your recipe. Measuring Dry ...
31 sty 2023 · To measure dry ingredients by volume, you can use measuring cups, measuring spoons, or a kitchen scale. Dip your measuring cup into the bag of the dry ingredient so it’s overflowing, then use your finger or a knife to sweep away the excess so the top is flat.
