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  1. Preheat the oven to 160C/fan 140C/gas 3. Grease two 450g loaf tins (top measurement 17cm x 11cm) and line with baking parchment. 2. Measure all the ingredients, except for the almonds, into a large bowl and beat well until thoroughly blended. Turn into the prepared loaf tins and level out evenly. Arrange the almonds on top of each cake mixture. 3.

  2. 19 paź 2024 · This lemon loaf recipe produces a cake that is super lemony, extremely moist, and downright delicious. The loaf is drizzled in a citrus soak and then glazed.

  3. 26 kwi 2023 · This lemon blueberry cake recipe is packed with fresh berries and bright lemon zest to make the perfect sheet cake. It's topped with cream cheese frosting!

  4. Cake: Nonstick cooking spray, for the pan. Zest of 1 lemon. One 15.5-ounce box white cake mix, batter prepared as per package instructions. Filling: 1 1/2 cups frozen blueberries

  5. This delicious Blueberry Loaf Cake recipe creates a tasty dessert that takes about 1 hour and 20 minutes to prepare and can serve up to 8 people.

  6. Mary Berry’s Lemon and Blueberry Cake is a delightful treat that never fails to bring smiles to the table. You’ll love how the tartness of fresh lemons pairs perfectly with the sweetness of blueberries in every bite.

  7. Mary Berry's easy cake recipes. You can always trust in a Mary Berry cake recipe and these are her easiest ever. Whatever your favourite cake, Mary Berry is sure to have an...

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