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  1. 1 gru 2008 · This review article provides information on the nutritional and functional constituents of dates (Phoenix dactylifera L.) and their seeds from over 80 references.

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  2. 15 mar 2014 · This chapter provides a review of date fruit composition, with special emphasis on varietal differences and changes at various stages of maturity, phytochemicals profile, antioxidant properties,...

  3. 10 lut 2015 · This review article emphasizes on the nutritional and functional constituents of dates. Dates are found to be rich in carbohydrates (44-88%), mainly glucose and fructose, but low in...

  4. 1 kwi 2020 · Dates at the harvesting stage (A) bunch of date palm fruit at the Tamr stage (B) anatomy of the date fruit showing the epicarp, mesocarp, endocarp and seed. This manuscript reviews the nutritional profile and nutraceutical attributes of different date varieties in two parts.

  5. 5 mar 2020 · Future research should aim to clarify mechanisms behind benefits of consuming dates. Date palm is an important fruit bearing tree grown widely in the arid and semi-arid regions of the world. The date fruit and its by-products, such as seeds, have both nutritional and medicinal value.

  6. 31 sty 2024 · Several varieties of date palm (Phoenix dactylifera) fruit exist globally, especially in hot and humid regions. This review is an overview of date palms as a significant global food resource, including their historical significance, nutritional composition, cultivation practices, economic importance, and health benefits.

  7. 28 kwi 2023 · Date bars can also be fortified with different ingredients to boost their nutritional value, such as seeds, fruits, and plant extracts, or in more novel approaches, with food wastes, such as date pits.