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The St. Regis Bali Brunch. 12:00 PM to 3:00 PM. Please scan the QR Code for the Digital Menu. Served at The Table. AMUSE-BOUCHE. Leek, potato espuma, river lobster ragout. FRESHLY BAKED FROM THE OVEN. Croissant, Danish pastry and bread, soft butter and preserves. HEALTHY FAVORITES.
Seafood linguine, white wine butter sauce Butternut gnocchi, potato, mushroom crumble, parmesan emulsion Homemade strozzapreti, calamari bolognese Homemade garganelli, mussel’s sauce Miso risotto, scallop, lemongrass Ricotta cheese toretellini. spinach. LAND AND SEA. Black Angus beef fillet, lobster tail, potato – king oyster mushroom ...
The St. Regis Bali Brunch. 12:00 PM to 3:00 PM. Please scan the QR Code for the Digital Menu. Served at The Table. AMUSE-BOUCHE. River lobster ragout, potato - leek espuma, avruga pearl . FRESHLY BAKED FROM THE OVEN. Croissant, danish pastries and bread, soft butter and preserves. HEALTHY FAVORITES.
31 lip 2022 · Begin your Sunday Brunch experience with complimentary cocktails, including the Bali Mary, a local twist on the famed St. Regis signature Bloody Mary, at King Cole Bar from 11:00 AM.
4 lip 2018 · Head chef Agung Gede has perfected the menu with his innovative creativity, providing you with the finest brunch in Bali. An assortment of hand crafted canapés is served between 11am-12pm at the Kayuputi Champagne Bar, while brunch begins at 12pm until 3pm.
Indulge in an exquisite brunch showcasing Kayuputi's Pan-Asian-inspired haute cuisine, meticulously crafted by our exemplary culinary team. The brunch package, priced at IDR 1,100,000 net, includes pre-brunch aperitifs from 11:00 AM to 12:00 PM, followed by À la carte pass-around from 12:00 PM to 3:00 PM.
The St. Regis Bali Resort offers an exclusive destination-dining experience. Boneka showcases Bali’s best 5-star hotel breakfast, brunch and dinner buffet. In simple white-wood, airy Kayuputi overlooks the Indian Ocean and serves an unsurpassed weekend brunch alongside sophisticated pan-Asian dishes for lunch and dinner.
