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  1. 11 sty 2018 · Based on the suggested total amount of one and a quarter pound of food per person, you would need 62.50 pounds of food for 50 guests. That’s for everything; protein, veggies, side dishes, salad, bread and dessert.

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  2. 3 paź 2017 · This calculator will help you figure out how much you’ll need to prepare, whether you’re serving a roasted potatoes side dish, an au gratin, potato salad, or your favorite mashed potato recipe.

  3. Place a rimmed sheet pan in the oven and preheat oven to 400 degrees F. Cut the potatoes in half or quarters and place in a large bowl. Peel and chop the onions in large pieces and add to the potatoes. Add the oil to the bowl with the potatoes and onions and toss until the vegetables are well coated.

  4. 15 cze 2022 · When serving a group of people roasted potatoes you need to figure a little over half a pound per person. Therefore, if you are serving a group of 50 people, you will need to roast around 30 pounds of potatoes.

  5. 6 lut 2015 · Truly Crunchy Roast Potatoes. By: Nagi. Published: 6 Feb '15 Updated: 24 Mar '23. 273 Comments. Recipe v. To me, the perfect roast potato has a thick, golden, super crunchy crust, it is fluffy and moist on the inside and perfectly seasoned.

  6. Fluffy inside, crunchy outside, these roast potatoes are a perfect sidekick to any roast dinner. (They're even better the next day, eaten straight from the fridge!)

  7. 26 wrz 2024 · If you’re planning a big meal (like a Thanksgiving feast!), this handy chart can help determine the amount of meat, sides, desserts, and condiments you should buy. From holidays to family reunions to potlucks and picnics, have enough food for everyone!