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  1. Divide chopped potatoes and onions between 2 large aluminum roasting pans. Pour 1/4 cup oil over each pan of vegetables. Toss the vegetables to coat them with the oil. Sprinkle each pan of potatoes with 2 tablespoons kosher salt, 2 tablespoons rosemary, 2 tablespoons garlic powder and 1/2 teaspoon pepper.

  2. 11 sty 2018 · The calculator will give you an estimation of what you’ll need to feed 10, 25, 30, 50, 100 or more guests. You can even print out the results.

  3. 3 paź 2017 · This calculator will help you figure out how much you’ll need to prepare, whether you’re serving a roasted potatoes side dish, an au gratin, potato salad, or your favorite mashed potato recipe.

  4. 15 cze 2022 · When serving a group of people roasted potatoes you need to figure a little over half a pound per person. Therefore, if you are serving a group of 50 people, you will need to roast around 30 pounds of potatoes.

  5. 26 wrz 2024 · If you’re planning a big meal (like a Thanksgiving feast!), this handy chart can help determine the amount of meat, sides, desserts, and condiments you should buy. From holidays to family reunions to potlucks and picnics, have enough food for everyone!

  6. 22 sty 2020 · This easy recipe makes Cheesy Potatoes For a Crowd of 100 in a roaster. Only five ingredients make the best big batch of potatoes.

  7. 24 lut 2020 · Perfect roasted potatoes every time! No boiling required, 1 pan, 30 minutes, perfectly crisp edges, and tender inside. The ultimate brunch side!

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