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28 lut 2022 · This Lemon Raspberry Bread Pudding combines so many delicious elements into one comforting treat. With flakey, buttery croissants that have been baked in a rich lemon custard, as well as a sweet and tangy raspberry topping, this bread pudding is sure to satisfy your sweet tooth.
9 paź 2019 · Serves 4-6. Hands-on time 40 min, oven time 25 min, plus soaking and cooling. If you make one pudding, it has to be this unbelievably easy throw-together pud that champions tangy raspberries, smothered in buttery vanilla custard and spiked with tangy lemon curd.
3 kwi 2015 · This Lemon Raspberry Bread Pudding with Lemon Brandy Sauce is the perfect light dessert for Spring! Rich, flavorful lemon custard, brioche bread and a crunchy, sweet lemon topping! Prep: 20 minutes mins
2 sie 2018 · Lemon Raspberry Bread Pudding. Print Recipe Pin Recipe. Ingredients. 2 cups 225g cubed day-old italian bread. 2 cups 225g cubed stale cornbread. 1 c. heavy cream. 1 c. milk. 1 ¼ c. sugar. 5 eggs. ⅓ c. fresh lemon juice. 1 T. lemon zest. powdered sugar. ½ pint raspberries. Instructions. Preheat oven 325. Grease 9x13 dish. Toss bread cubes into dish.
To make bread pudding: Evenly spread the raspberries on the bottom of a 9x13-inch pan. Place the bread pieces on top of the raspberries. Warm the milk, cream, sugar, salt, and lemon zest in a medium saucepan over medium heat, stirring frequently, until the liquid is very hot and the sugar has dissolved, about 5 minutes.
22 lip 2024 · Cozy up with this easy Raspberry Lemon Bread Pudding recipe! Quick to make, with zesty lemon and sweet raspberry swirls.
Cool slightly and cut bread pudding into squares and serve hot with lemon sauce. Lemon sauce : Beat together eggs and sugar. Add lemon juice and zest, and then add melted butter.