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Online calculator, figures and tables showing heat of vaporization of water, at temperatures from 0 - 370 °C (32 - 700 °F) - SI and Imperial units.
- Seawater
Figures and tables showing the enthalpy and entropy of...
- Compressed Water
Online calculator, figures and tables showing heat of...
- Supercooled Water
Online calculator, figures and tables showing heat of...
- Boiling Points at High Pressure
Diffusion constants [m 2 /s] for several gases in water....
- Thermodynamics
Online calculator, figures and tables with melting points of...
- Properties at Gas-Liquid Equilibrium Conditions
See Water - Dynamic and Kinematic Viscosity for calculator...
- Saturation Pressure
Vapor pressure and specific weight of water at temperatures...
- Boiling Points at Vacuum Pressure
Diffusion constants [m 2 /s] for several gases in water....
- Seawater
The latent heat calculator helps you compute the energy released or absorbed during a phase transition like melting or vaporizing. In the text below, we explain what is specific latent heat and present a simple latent heat calculation.
The latent heat of evaporation for water is 2256 kJ/kg at atmospheric pressure and 100oC. The heat required to evaporate 10 kg can be calculated as. q = (2256 kJ/kg) (10 kg) = 22560 kJ. Latent heat of vaporization for fluids like alcohol, ether, nitrogen, water and more.
L is the specific latent heat of vaporization and is the heat required to convert a unit mass of liquid into vapour at the same temperature as the boiling point. L and the boiling temperature, both depend on the pressure. Heat transfer occurs between bodies that are in contact with each other.
Thermal properties of water at different temperatures like density, freezing temperature, boiling temperature, latent heat of melting, latent heat of evaporation, critical temperature and more. Thermodynamic properties of water: Boiling temperature (at 101.325 kPa): 99.974 °C = 211.953 °F.
In thermodynamics, the enthalpy of vaporization (symbol ∆H vap), also known as the (latent) heat of vaporization or heat of evaporation, is the amount of energy that must be added to a liquid substance to transform a quantity of that substance into a gas.
Take, for example, the fact that, at body temperature, perspiration from the skin requires a heat input of 2428 kJ/kg, which is about 10 percent higher than the latent heat of vaporization at \(100^oC\). This heat comes from the skin, and thus provides an effective cooling mechanism in hot weather.