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  1. 3 mar 2023 · In pregnancy, multiple physiological changes occur that contribute to the alterations in lipid profiles of healthy, gestating women. Initially, there is an anabolic phase with an increase in lipid synthesis and fat storage in preparation for the increases in fetal energy needs in late pregnancy.

  2. Data derived from observational studies demonstrate that higher intake of saturated fats during pregnancy is associated with pregnancy complications (preeclampsia, gestational diabetes mellitus and preterm delivery) and poor birth outcomes (intra uterine growth retardation and large for gestational age babies).

  3. 28 kwi 2021 · With pregnancy, the specific features of obesity-related to body fat distribution can be more severe and jeopardize the metabolic outcomes for mother and offspring. Obesity is not a homogeneous...

  4. 15 cze 2021 · Introduction. Maternal obesity (body mass index [BMI] > 30 kg/m 2) is a major public health concern which can predispose to higher rates of adverse pregnancy outcomes, particularly the...

  5. 20 mar 2022 · As the global prevalence of overweight and obesity continues to increase year on year, the associated threat to the health and wellbeing of pregnant women and their infants, as well as the cost of managing adverse pregnancy outcomes, is becoming increasingly significant.

  6. 28 sty 2021 · We also found evidence to support a weak relationship between maternal unsaturated fat intake in the second trimester and throughout pregnancy and infant % body fat at birth.

  7. 2 cze 2021 · The impact of maternal obesity extends beyond birth, being independently associated with an increased risk of child obesity. Current evidence demonstrates that women provided with a dietary intervention during pregnancy improve their dietary quality and have a modest reduction in gestational weight gain.

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