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13 lip 2024 · W ciągu pierwszych kilku lat od wprowadzenia Kraft Singles, firma zdołała zdominować rynek serów topionych, a jej produkty zaczęły być eksportowane na całym świecie. Kraft Singles stały się synonimem jakości i innowacji w branży spożywczej, a marka Kraft zyskała międzynarodową renomę.
En los años 60, el desarrollo de productos se hizo intenso, lanzando jaleas de frutas, conservas de frutas, malvaviscos, salsas barbacoa y Kraft Singles, una marca de lonchas de queso envueltas individualmente. Durante esta década, la empresa también se expandió en muchos mercados de todo el mundo.
History. Kraft Singles were introduced in 1950 as "Kraft De Luxe Process Slices". Initially, they were not wrapped individually; Arnold Nawrocki, an American engineer, developed a machine which did this in August 1956. Kraft introduced individually wrapped cheese slices in 1965. [3]
In 1965, Kraft Singles as we know them today, individually wrapped cheese slices, began to appear in stores. Customers across the US were able to use just one slice while keeping the others in the pack fresh for future use – and have been ever since!
Kraft Singles were introduced in 1950 as "Kraft De Luxe Process Slices". Initially, they were not wrapped individually; Arnold Nawrocki, an American engineer, developed a machine which did this in August 1956.
2 sie 2024 · From there, Kraft debuted its individually-wrapped cheese slices in 1956, since its stacked cheese would often stick together. The rest is history, and now the company is one of the leading cheese brands, rolling out new Kraft singles flavors and quantities all the time (the brand even sells a 96-pack if you're cooking for a crowd).
25 cze 2016 · Introduction of Kraft Singles. The quintessential Kraft product, individual slices of processed cheese that could be plunked down on a sandwich with no mess or fuss, was introduced in 1950. They were called Kraft Deluxe Process Slices, or just Kraft Deluxe Slices.
