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Here's an easy recipe for a delicious German sauerkraut dinner that uses up some leftover sauerkraut, smoked kielbasa (polish sausage) or ham, and potatoes and turns them into a marvelous dinner that the whole family will love. Add a few extra items, put it in the oven, and turn up the polka music.
18 wrz 2019 · Mrs. T's Pierogy Kielbasa & Sauerkraut Casserole: Recipe yields 4 servings. Special Equipment List: cutting board; chef's knife; ramekin; spoon; small squirt/condiment bottle (optional); large, deep 12" skillet w/lid; large slotted spoon or spatula
7 sie 2024 · Our kielbasa casserole recipe combines the rich flavors of Polish sausage with a mushroom-and-cheese sauce for a hearty comfort meal.
Grandma's Kielbasa and Sauerkraut recipe is an easy dinner made with smoked sausage and seasoned sauerkraut baked until hot and delicious. Your whole family will love this budget friendly meal, and it's easy enough for busy weeknights! Prep Time: 10 minutes. Cook Time: 45 minutes. Total Time: 55 minutes. Servings: 8.
16 wrz 2022 · Layers of sauerkraut, tomato soup, sausage or Kielbasa and peppers top a starch like rice, potatoes or noodles to make an easy Sauerkraut Casserole. This casserole or hot dish recipe is a great way to use leftovers to create a delicious family meal!
This recipe combines pierogies with crispy fried Polish Kielbasa sausage, sautéed onions and tangy sauerkraut, all baked with cheese. It’s over the top, but an indulgent treat for anyone who loves traditional eastern European foods.
When sauce is ready stir in sliced kielbasa, drained sauerkraut and pre-cooked egg noodles. Pour into a 3 quart casserole. Mix remaining cheese with bread crumbs and sprinkle over casserole. Bake at 375° for 20 minutes or until heated through.
