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This wooden sheath is painted by a traditional technique used for SAYA of Japanese swords (刀 KATANA). The pattern called “黒石目 KURO-ISHIME” in Japanese. Proudly made in SEKI Japan. This sheath is for KIRITSUKE 210mm made by KANETSUNE SEKI. 【Fittable models #】KC-815, KC-825, KC-845, KC-855, KC-865.
An elegant and functional addition to your Kanetsune kitchen cutlery collection, the KC-619 wooden Saya sheath is made for the 210mm long deba kitchen knives and has a traditional cha-ishime finish. The sheath will suit the following models: ...
This wooden sheath is painted by a traditional technique used for SAYA of Japanese swords (刀 KATANA). The pattern called “黒石目 KURO-ISHIME” in Japanese. Proudly made in SEKI Japan. This sheath is for WA-GYUTOU 210mm made by KANETSUNE SEKI. 【Fittable models #】KC-812, KC-822, KC-842, KC-852, KC-862.
This black painted wooden sheath is for DEBA 210mm made by KANETSUNE SEKI. Proudly made in SEKI Japan. 【Fittable models #】KC-411, KC-511, KC-546, G-34. We recommend purchasing a SAYA cover together with your knife to ensure proper fit. Each individual sheath can fit a specific knife.
KANETSUNE has been cultivated in the 800-year historical blade capital of SEKI city, Japan. "Seki-den" is the secret method of Japanese sword-making that has been passed down to this present day from 800 years ago.
A short movie of the Kanetsune MINAMO-KAZE Gyuto. You can view it here at: https://www.hocho-knife.com/kanetsune-63-layer-damascus-minamo-kaze/KS-KC-825.
Kanetsune 101-Layer Damascus NAMISHIBUKI Japanese Chef's Gyuto Knife 210mm with Dedicated Saya Sheath. Only a few left! 121,753 chefs have already started cooking with HOCHO. The "Namishibuki (wave splash of the ocean)" of KANETSUNE KC-810 series feature 101 Layer Damascus-patterned blades with a core of high speed powder hard stainless steel ...