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Johnny Trigg (born 1938) from Alvarado, Texas [1] is an American celebrity chef and competitor on the competitive barbecue circuit. He is a two time Grand Champion of the Jack Daniels World Championship Invitational, and has appeared on TLC reality television show BBQ Pitmasters.
Johnny Trigg, the "Godfather of Ribs" hosts his annual Competition Barbecue Class in New Orleans, LA. Note taking was fast and furious. First up, chicken thighs. Starting with an Apple Juice rub.
There is still room in my next BBQ class held in Hammond, LA on October 28th, 2023. Please note. this will be a one-day, RIBS-ONLY class. Learn how to make legendary ribs from the Godfather of BBQ.
In our Competitive BBQ Class I cover chicken, ribs, pork, and brisket as if it were an actual KCBS Competition. I will give you my recipes and samples of every rub and sauce I use. I will show you how I trim, season and cook the meats just like I would do at a competition.
Johnny Trigg. 31,143 likes · 13 talking about this. Facebook says I can only have so many friends, so I started this fan page.
Johnny Trigg (born 1938) from Alvarado, Texas is an American celebrity chef and competitor on the competitive barbecue circuit. He is a two time Grand Champion of the Jack Daniels World Championship Invitational, and has appeared on TLC reality television show BBQ Pitmasters.
The Kansas City Barbeque Society (KCBS) is pleased to announce the Johnny Trigg Shootout, a series of Master Series barbeque cook-offs throughout Texas in honor of legendary pitmaster, Johnny Trigg.
