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17 lis 2014 · Mom's Cranberry Jello Mold serves 8-10 Prep Time: 25 minutes: Chill Time: Overnight Ingredients. 1 large box raspberry Jello; 1 large can whole berry cranberry sauce; 4 oz. walnuts, chopped but not too finely; 2 small cans crushed pineapple in juice, drained; 1 1/2 cups boiling water; The Recipe. 1. Put kettle on to boil.
A 5-star recipe for Cranberry Jello Mold made with red gelatin powder, water, pineapple juice, cranberry sauce, apple.
In a large bowl, dissolve the packages of jello in the hot water. Add the cold water and the cranberry sauce. Blend well and chill. Before mixture sets, add apples, celery and nuts and mix well. Pour into a jello 3 cup mold sprayed lightly with a vegetable oil.
13 lis 2023 · Cranberry Jello Mold. 4 cups 100% cranberry juice, divided. 4 envelopes plain gelatin. 1/2 cup sugar. 1 tablespoon lemon zest. 8 ounces crushed pineapple. STEP 1. Pour one cup of cranberry juice in a bowl and sprinkle the top with the gelatin. Try to get all of it touching the liquid. Let it sit until the gelatin looks like it’s absorbed the ...
Add cranberry sauce and stir; mixture should be starting to thicken. Pour mixture into a large bowl and chill until slightly thickened, 15-30 minutes. Stir in pineapple, apples, orange zest, and walnuts or pecans. Pour into serving bowl or mold and chill until completely firm, about 4 hours. Enjoy!
Meanwhile, grind together cranberries and apples (I use a food processor). Add pineapple, oranges, sugar and nuts (if using). Mix. When Jell-O has begun to set, add fruit mixture. Fold in well. Pour into a large mold and refrigerate until set.
21 mar 2024 · This Cranberry Jello Shot recipe is perfect for Thanksgiving or Christmas dinner. The sugared cranberries and rosemary are so festive. Ingredients For Cranberry Jello Shots: