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19 sie 2020 · A specialty of Hokkaido, Japan, Butadon is a rice bowl dish topped with grilled pork slices and caramelized soy sauce. The sweet and savory flavor is a major win! Easy to make and ready in 15 minutes. Like many home cooks, I often rely on quick and budget-friendly dinners that actually taste delicious.
4 lip 2017 · A bowl of rice topped with tonkatsu (deep fried crumbed pork cutlet), onion and beaten egg, cooked in dashi with sweet soy sauce. In this recipe you get two recipes – how to make tonkatsu and how to make katsu-don.
1 kwi 2015 · Katsudon is a fried, panko-breaded pork cutlet with egg over rice and a favorite of Japanese restaurant-goers. Our Katsudon recipe is easy to make at home!
22 wrz 2020 · Butadon is a tasty Japanese pork rice bowl, often called pork donburi. This dish uses tender pork belly coated in a quick, homemade teriyaki sauce. It's a simple and satisfying meal for any occasion.
13 wrz 2020 · With thick slices of rich pork enrobed in a caramelized sweet and savory sauce over a bed of rice, Tokachi-style Butadon is a mouthwatering Japanese pork bowl that can be made at home with this easy to follow recipe.
10 lis 2024 · Butadon (豚丼) is a simple yet delicious pork rice bowl dish. Pork butt or pork belly is cut into thin slices and then fried in a homemade caramel soy sauce, a little similar to teriyaki. Because this sauce has a high sugar content, the pork becomes caramelized, and the texture is just amazing.
5 cze 2024 · Butadon pork bowls are an easy way to bring a humble, homey Japanese meal to your table. Thin-sliced pork belly is simmered in a savory and mildly sweet liquid and served over hot steamed rice for a bowl full of flavor and comfort.
