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22 wrz 2017 · Savor the freshest ingredients and culinary highlights from Shikoku, featuring the best from all of its four prefectures.
15 lip 2015 · Shikoku is famous for its temple pilgrimage route but besides that there are some local delights here that you shouldn't miss if you ever have the chance to visit this region. Hence, this article is all about the best 14 yummy delights that you can find in the Shikoku region.
While Shikoku has some of the country’s best Japanese food, including many varieties of raw fish and meat, there are plenty of options for those who want to eat something more familiar, and thoroughly cooked.
8 sty 2021 · Shikoku is known for being a huge producer of citrus fruit, and these fruits are usually incorporated into the local cuisine. The bonito fish katsuo is also a common find (some of the best katsuo dishes are listed above), and wheat products are extremely popular as the island is one of the best places in Japan to grow wheat!
24 sty 2019 · Seared bonito is what really sells this place, along with a wide variety of bonito cuisine that is also available on the menu such as Tataki-don (800 yen), Tare Tataki Teishoku (980 yen for 7 slices, or 1,200 yen for 10 slices), and Kuroshio Katsuo-don (850 yen).
23 sie 2019 · These are the top food to try on Shikoku Island. 1. Onomichi Shoyu Ramen Noodles. Onomichi is actually located in Hiroshima Prefecture but I would include in Shikoku Food Guide too because it is located along the Seto Inland Sea, the last city in the main island of Honshu connecting to Shikoku Island.
30 lip 2024 · The Shikoku region is packed with beautiful nature and tasty food, but even those who have been to Japan many times may not have visited yet. So, here is a 5-minute guide that introduces the appeals of Shikoku as well as restaurants in the region for enjoying its local foods!
