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  1. Nettuno Amalfi Coast anchovies. Nettuno is a family-run company founded in 1945 in Cetara, a charming fishing village on the Amalfi coast, on the Gulf of Salerno in Campania. Their production is completely artisanal, inspired by the simple but precise rules of the local anchovy traditions.

  2. 5 cze 2019 · Looking for the best anchovies? These Italian anchovy products from Cetara, Italy will add savory flavor to pastas, salads, and more.

  3. Anchovy fillets in olive oil with parsley and garlic. Discover Anchovies from the category Groceries, Preserved fish of Piaceri Italiani.

  4. 14 lis 2022 · On top of its unique addition to dishes, Anchovies also have some major health benefits. Not only are they the most sustainable fish to eat, but they are also rich in omega-3 fats and protein. Interested in bringing the Italian favorite to your dinner table?

  5. 1 sie 2017 · The alici (or acciughe) of Italy are plump, flavourful and among the best in the world. Luciana Squadrilli takes us on a tour of the country’s most famous anchovy fishing villages, and how the local cooks turn them into incredible dishes.

  6. 8 lut 2020 · The most famous Italian anchovies are from Campania, Liguria, Sardinia and Sicily. You should always have some in your pantry. A single jar can save a dinner.

  7. 12 wrz 2017 · Discover everything you ever wanted to know about Italian anchovies: how to purchase anchovies, how to store them and how to cook with this tiny flavourful fish.

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