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8 paź 2024 · We recommend starting the turkey in a 425 degree oven for 30-45 minutes before tenting the pan with foil and lowering the temperature to 350 degrees until a meat thermometer reads 165 degrees when inserted into the thickest part of the bird.
5 dni temu · The Best Temperature for Roasting Turkey, According to Chefs. The chefs I spoke with all agree: Roasting a turkey at 325°F is a reliable, foolproof approach. “At 325°F, you're in the sweet spot for cooking the turkey all the way through while keeping the meat moist,” Beacco explained.
Roasting a whole turkey is easier than you think. Just follow these simple instructions for a fresh or thawed turkey: Preheat oven to 325° F. Drain juices and pat dry with clean paper towels. Place turkey breast-side-up on a flat rack in a shallow roasting pan 2 to 2½ inches deep. Turn the wings back to hold the neck skin in place.
2 dni temu · Probe the turkey in the deepest part of the breast with the probe from a ChefAlarm. Set the high-temp alarm for 157°F (69°C). Place the turkey in the oven and cook for 1 hour. Turn your oven’s temperature down to 325°F (163°C), open the door briefly to vent heat.
1 dzień temu · Whole turkey: On your meat thermometer, a whole cooked turkey should reach an internal temperature of 165°F in the breast and 175°F in the thigh. Whole turkey, stuffed: The center of the stuffing must reach 165°F. Turkey breast, boneless: The thickest portion of the turkey breast should reach 165°F. Turkey breast, bone-in: The thickest ...
11 wrz 2024 · Learn the best temperature to cook a turkey for Thanksgiving, including how long to cook a turkey per pound and the best turkey cooking times.
6 lis 2024 · Turkey is done at an internal temperature of 165 degrees F (75 degrees C). Allow the turkey to rest for at least 30 minutes before carving and serving. Using an oven thermometer and a meat thermometer to get accurate temperature readings is recommended.
