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  1. download.basf.com › en_UN › Hydrogen_pure_000000000030152827_SDS_GEN_00_en_4-0Safety data sheet - BASF

    Safety data sheet according to the United Nations’ Globally Harmonized System (UN GHS) Date / Revised: 18.08.2023 Version: 5.0 Product: Hydrogen pure (ID no. 30152827/SDS_GEN_00/EN) Date of print 23.10.2024 Assessment of irritating effects: The substance is gaseous at room temperature and pressure. Testing for this particular endpoint is

  2. Emergency Overview. Hydrogen is a colorless gas with no odor. It is not toxic; the immediate health hazard is that it may cause thermal burns. It is flammable and may form mixtures with air that are flammable or explosive. Hydrogen may react violently if combined with oxidizers, such as air, oxygen, and halogens.

  3. Vapors from liquefied gas are initially heavier than air and spread along ground. CAUTION: Hydrogen (UN1049), Deuterium (UN1957), Hydrogen, refrigerated liquid (UN1966) and Methane (UN1971) are lighter than air and will rise. Hydrogen and Deuterium fires are difficult to detect since they burn with an invisible flame.

  4. SECTION 1: CHEMICAL PRODUCT AND COMPANY IDENTIFICATION . Signal Word. : Danger. Product Identifier. : Hydrogen. CAS No. : 1333-74-0 Chemical formula. : H2 Synonyms : REACH Registration Number : Hydrogen Listed in Annex IV/V REACH, exempted from registration. Relevant identified uses of the substance or mixture and uses advised against.

  5. gas-logistics.airliquide.com › sds-un1966-hydrogen-refrigerated-liquid-usHydrogen (Liquid)

    Safety Data Sheet Section 1: Identification of the Substance/Mixture and of the Company/Undertaking 1.1 Product identifier Product Name Hydrogen (Liquid) CAS Number 1333-74-0 Product Code MSDS No. 10051 EC Number 215-605-7 1.2 Relevant identified uses of the substance or mixture and uses advised against

  6. Safety Data Sheet Hydrogen according to Regulation (EU) 2015/830 Reference number: SDS-067A-CLP

  7. Individual protection measures. Hygiene measures : Wash hands, forearms and face thoroughly after handling chemical products, before eating, smoking and using the lavatory and at the end of the working period. Appropriate techniques should be used to remove potentially contaminated clothing.

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