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How do you say “ingredients” in Spanish? The Spanish word for “ingredients” is los ingredientes. It is a masculine plural noun for the individual food items that make up una receta, or a ‘recipe’. Remember that when you pronounce the word, each vowel in the word must be enunciated and it sounds different from ingredients.
A crucial part of cooking any delicious Spanish or Latin American dish is understanding the ingredients. In this guide, we'll provide you with a complete breakdown of how to say ingredients in Spanish, covering both the formal and informal ways.
See 2 authoritative translations of Ingredients in Spanish with example sentences and audio pronunciations.
See authoritative translations of Cooking ingredients in Spanish with example sentences and audio pronunciations.
The Food Hero English-to-Spanish Translation Glossary is a reference list of common vocabulary terms. A team of bilingual SNAP-Ed & EFNEP nutrition educators from throughout Oregon provides ongoing input, working with a professional translation team and reviewer team.
4 kwi 2024 · Knowing words for food in Spanish can be extremely useful for your conversations. Whether you’re at a restaurant or talking about what you like to eat, this vocabulary is applied in daily life situations. So, in this Spanish food list, I’ve compiled the most common words you should know.
13 mar 2024 · Mezclar (To mix) – Combining ingredients uniformly. Amasar (To knead) – A crucial step in bread-making. Picar (To chop) – Preparing ingredients into smaller pieces. Ingredients and Measurements. Understanding the names and measurements of ingredients is crucial for following recipes accurately. Harina (Flour) – The base for many baked goods.
