Search results
27 mar 2024 · This is a traditional Filipino recipe for lumpia, or fried spring rolls. They're made with paper-thin lumpia wrappers and filled with a savory mixture of ground pork, cabbage, and other vegetables. Serve lumpia as a side dish or appetizer with a sweet chili dipping sauce.
14 lis 2024 · This is a basic lumpia recipe, or Filipino egg roll (also known as Lumpiang Shanghai). The filling is composed of ground pork
20 sty 2024 · Lumpia is a popular Filipino dish, similar to a spring roll or egg roll. They’re longer and thinner than egg rolls, though the wrapper is very similar. As noted below, there are many different ways to prepare lumpia and the fillings vary as well.
Instructions. Chop your onion. Shred your carrots. Mince your garlic. You'll want to brown your ground beef with your chopped onions, shredded carrots, garlic, pepper, and season salt over medium-high heat in a skillet or frying pan. (I recommend using a frying pan that is at least 1 1/2" to 2" deep.
8 lis 2013 · Filipino Lumpia are crispy, delicious Filipino egg rolls that are perfect to serve at parties. They also freeze well and are perfect to make for snacks, lunch, dinner, or for last minute guests!
4 cze 2024 · Aside from Vietnamese spring rolls, this authentic and easy pork lumpia recipe is one of the simplest appetizers you can make quickly. It requires only four main ingredients, seasoned with soy sauce and ground black pepper.
16 gru 2023 · You can make lumpia using your stove or air fryer. Here are the detailed instructions on how to make the delicious rolls. 1. Prepare the Vegetable Upfront. Peel and chop the veggies according to your liking. But let me tell you, the smaller the pieces are, the more delicious your rolls will be.
