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  1. 31 sty 2020 · For oven: Bake at 425℉ (220°C) for about 25-30 minutes. Turn them over after 15 minutes. For Air Fryer: Air fry at 400°F (200°C) for 15 minutes. Drizzle a little lemon juice and garnish with minced parsley and freshly grated cheese over the top. And there you have it, zucchini sticks.

  2. 10 maj 2023 · If you’re looking for a healthier alternative to deep-fried snacks, oven-baked zucchini sticks make a great choice. This simple recipe is full of flavor and super easy to make. Oven-baked zucchini sticks are just as crunchy as deep-fried versions but without all the added fat and calories.

  3. zucchinizone.com › baked-zucchini-sticksBaked Zucchini Sticks

    26 sie 2022 · Ingredients and substitutions. Zucchini - You'll need one pound of zucchini for this recipe. This equals about 3 small or 2 medium zucchini. Panko bread crumbs - Panko bread crumbs add a nice crispy coating to your zucchini sticks - the gluten-free version also works well in this recipe.

  4. 2 wrz 2024 · A Fun Idea. Pour a little dip in the bottom of a small plastic cup, then place a few zucchini sticks upright into the cup for a super easy, super fun portable appetizer. More Delicious Zucchini Recipes. Grilled Zucchini. Side Dishes. Baked Parmesan Zucchini.

  5. 24 lip 2024 · Zucchini. 18 Baked Zucchini Recipes for Sides and Snacks. We hope you grew extra zucchini in your garden this season. By Kimberly Holland. Published on July 24, 2024. Photo: Dotdash Meredith Food Studios. Zucchini is a master of versatility. It can be grated and turned into a fluffy fritter.

  6. 5 kwi 2024 · How to Make Baked Zucchini Sticks. Ingredients: 3 Small Zucchini. 3 tbsp Olive Oil. 2 tbsp Corn Starch. 30g Parmesan Cheese, grated. 1 tbsp Italian Herbs. 1/2 tsp Pepper. 1 tsp Paprika. Salt to taste. Instructions: Preheat your oven to 220°C (428°F).

  7. These Baked Parmesan Zucchini Sticks will have your kids begging for even more of their vegetables. Made in just 30 minutes, you can serve these with your favorite dip at parties, as a quick afternoon snack, or even as a side dish with dinner.

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