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  1. 1 lip 2022 · How to make Baked Zucchini. Drizzle some olive oil on a sheet pan and preheat the oven to 400°F. Mix the bread crumbs, cheese, parsley, salt, pepper, and garlic in a mixing bowl. Stir in olive oil until the bread crumbs are moistened. Slice the zucchini into sticks. Rinse them and let them drain.

  2. 9 lip 2019 · Directions. Preheat oven to 350 F. Spray an 8-inch or 9-inch round pie dish with pan spray. Slice the zucchini into 1/8- to 1/4-inch slices. Arrange slices in a shingle fashion from the outside edge of the dish to the center. Mix together the salt, spices, breadcrumbs, and Parmesan cheese.

  3. 28 lip 2021 · This breading is perfect for using on carrot fries, or beet fries too. It is salty, garlicky, and full of Italian herbs and nutty parmesan cheese flavor. Seriously, a beautifully easy gluten-free bread coating made of egg, flour and gluten-free bread crumbs.

  4. 6 wrz 2019 · Baked Zucchini with Garlicky Parmesan Breadcrumbs- a simple easy vegetarian side dish that is baked in the oven. Kid-friendly and GF adaptable. Here’s a very simple recipe for baked zucchini that no one seems to tire of.

  5. 3 lis 2023 · Directions. Preheat the oven to 325 degrees F (165 degrees C). Mix mustard and Italian dressing together in a bowl. Place bread crumbs into a separate bowl. Dip zucchini slices in mustard mixture, then coat with bread crumbs. Arrange coated zucchini in a casserole dish.

  6. 14 cze 2024 · What ingredients are needed. If you have a garden filled with zucchini, or you grabbed some at your local market, zucchini chips are a must-make! Here are the simple ingredients needed: Zucchini: Slice your zucchini into thin, even slices about 1/2-inches thick. Any variety of summer squash will work for this recipe, so use what you have!

  7. 22 lip 2020 · Toss with oil, salt & pepper, line them up next to each other, then sprinkle the breadcrumbs and parmesan straight on top. Because they’re touching, it “catches” most of the parmesan and breadcrumbs; Drizzle with oil – just 2 teaspoons or so – then bake 12 minutes in a super hot oven….

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