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  1. 6 sie 2019 · Incredibly easy to make and so full of flavor, these Roasted Zucchini Slices are as healthy as they are delicious. Flavors of garlic, thyme and parmesan. We love zucchini cooked like this.

  2. 2 cze 2024 · If you're a fan of roasted vegetables, you must give these Baked Parmesan Zucchini slices a try. They're simple, healthy, and crispy without any breading! Fresh zucchini spears are coated in grated parmesan cheese and baked to perfection.

  3. 12 sie 2020 · Easy Baked Zucchini – fresh summer zucchini is sliced into coins and tossed with olive oil, garlic, and herbs then sprinkled with parmesan cheese and oven baked. It’s one of the best ways to cook zucchini!

  4. 11 sie 2023 · Preheat the oven to 450 degrees F. Line a baking sheet with parchment paper. Season Zucchini: To a mixing bowl, add sliced zucchini, 2 Tablespoons shredded Parmesan, oil, Italian seasoning, garlic powder, salt, and pepper. Gently stir the zucchini slices with a spoon until they’re coated in the seasoning mixture.

  5. 4 cze 2023 · Step by step instructions. Preheat the oven to 425F. Toss zucchini with olive oil, oregano, and garlic powder in a large bowl until zucchini is evenly coated in spices. Next, add parmesan cheese and toss to coat.

  6. Learn how to roast zucchini slices for the ultimate easy side dish that pleases picky eaters and vegetable lovers alike. Easy to adjust with lots of different flavors, make affordable and neutral-flavored zucchini in to something new! Jump to Recipe.

  7. Step 1– First things first, slice the zucchini into even, about 1/4″ width round slices. Place the zucchini slices in a bowl and drizzle olive oil over top. Toss the zucchini slices to coat in oil. Step 2– Sprinkle salt, pepper, garlic powder, and paprika in the bowl and toss again to completely coat the sliced zucchini.

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