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  1. 21 cze 2021 · Zucchini Parmesan is an easy baked zucchini casserole that is the perfect Italian side dish or main course. Fast, Easy and so cheesy.

  2. 1 sie 2020 · This cheesy Baked Parmesan Zucchini is quick, easy, and an incredibly satisfying veggie side. If you’re looking for an easy, crowd-pleasing veggie side dish, you won’t find better than this. Even if you’re not usually a fan of zucchini, roasting it in olive oil with toasty parmesan over the top makes it feel like a treat and just might ...

  3. 21 cze 2014 · Ingredients. 4 zucchini, quartered lengthwise. ½ cup freshly grated Parmesan. ½ teaspoon dried thyme. ½ teaspoon dried oregano. ½ teaspoon dried basil. ¼ teaspoon garlic powder. Kosher salt and freshly ground black pepper, to taste. 2 tablespoons olive oil. 2 tablespoon chopped fresh parsley leaves. Cook Mode Prevent your screen from going dark.

  4. 13 mar 2024 · Uses minimal ingredients and easy preparation! Versatile side dish with a satisfying crunch! Great for meal prep and quick servings! A creative way to enjoy zucchini! A delightful blend of herbs and Parmesan! Is this Baked Zucchini low carb? If you are following a low carb diet, you might be wondering is baked zucchini low carb?

  5. 1 lut 2021 · Crisp, tender baked zucchini with a golden crust of freshly grated Parmesan, thyme and oregano! These Italian-flavored zucchini sticks are a crowed pleaser, served with a little Tztaziki sauce, or as a quick side next to your favorite mains. Best served hot-out-of-the-oven! Prep – 10 mins.

  6. 22 lip 2020 · Here’s a really quick & easy baked zucchini recipe that takes 3 minutes to prep. Also known as courgettes, this speedy side dish goes down like this: Cut zucchinis lengthwise, toss with oil, salt & pepper. Sprinkle with parmesan and breadcrumbs, 12 minutes in a hot oven. Delicious!

  7. 20 lip 2019 · How to make baked zucchini Parmesan. Slice fresh zucchini into long strips using a sharp knife. You could use a mandolin or vegetable peeler too, I just like the slices a little thicker. Fry in a hot pan in batches until golden brown on both sides.

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