Search results
This deliciously summery, veggie-packed casserole is layered with thin strips of zucchini and yellow squash sandwiched between four different cheeses, savory pancetta and sweet sun-dried...
Directions. Preheat the oven broiler. Slice the zucchini on a sharp angle about 1/2-inch thick and place on a baking sheet lined with foil and nonstick cooking spray. Coat the zucchini with...
Heat the oven to 350 degrees F. Brush 1 teaspoon olive oil on the bottom of an 8 by 8-inch baking dish. Arrange the slices of zucchini in the dish with an overlapping pattern in rows or a...
25 kwi 2017 · Coat an 8-inch square baking dish with cooking spray. Place about 1/2 of the zucchini in the bottom of the dish and top with 1/2 of the tomato sauce. Repeat the layers and cover with foil. Bake until bubbly and hot, about 20 minutes.
ingredients. Units: US. 3 -4 zucchini. 1 -2 large white onion. olive oil. 2 large ripe tomatoes. parmesan cheese. salt and black pepper. directions. Slice onions into thin rings and saute in olive oil until clear. Slice zucchini into thin round slices, do the same with the tomatoes.
20 gru 2021 · Preheat oven to 350 F. Grease a 2-quart baking dish. In a large bowl, combine zucchini and tomatoes; sprinkle with finely chopped onion, minced garlic, salt, basil, and pepper. Toss vegetables to blend thoroughly; drizzle with olive oil and toss again to coat vegetables.
24 maj 2016 · Directions. Step 1 Preheat oven to 350°. Step 2 In a large bowl, combine zucchini, tomatoes, garlic and a drizzle of olive oil. Season with salt and pepper and toss to coat. Step 3 Transfer...
