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  1. 11 paź 2024 · How to Make a Relish Tray. First: Grab all your items and a tray to put them on. Because a lot of the items have a lot of juice, you will need a tray with sections or use cups or small bowls. Second: Place all the items in their individual sections or containers.

  2. A Wisconsin supper club classic, a relish tray is a serving platter filled with pickles, olives, fresh vegetables and other finger foods. It’s perfect for holidays and parties. From traditional to unique and modern, learn what to put on a relish tray and ideas for a creative appetizer display.

  3. 22 cze 2019 · Welcome to the ultimate guide for making beautiful, family-friendly, and flavorful relish trays that will have everyone raving! And, discover creative and modern ideas for quickly putting together these unique platters for parties and special occasions.

  4. 25 paź 2020 · If you grew up in the sixties or seventies there was probably a relish tray or platter on the dinner table at parties, Thanksgiving, Christmas or other holidays and special occasions. It was definitely the appetizer of choice. It always consisted of a variety of pickled vegetables.

  5. 16 lis 2021 · A type of fresh and marinated vegetable platter featuring olives as well, a Relish Tray is a great addition to The Ultimate Snacky Dinner. It’s perfect party food that you can easily replenish throughout the night and makes an exceptional kid-friendly Thanksgiving side dish.

  6. 6 lut 2024 · A relish tray is a platter of fresh veggies, spreads and extras that’s served up before dinner at steakhouses and supper clubs or alongside dinner when served at dinner parties. According to Tyler Nation, general manager at Buckatabon Tavern & Supper Club in Wauwatosa, Wisconsin, these trays are “a warm-up to dinner.”

  7. 22 lis 2018 · Learn what to put on a relish tray, how to make it look gorgeous. Whether you are using a traditional or vintage relish tray or want to make a fancy veggie platter, this guide will show you how your tray can be more than just olives and the odd pickle.

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