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27 kwi 2023 · This is the CLASSIC Mai Tai Recipe you’ll get in Hawaii! Can’t go to the beach? Make this easy recipe and transport yourself to the tropics. Learn what mai tai ingredients you need, how to make substitutions, and how to make a pitcher for a crowd!
4 dni temu · Here’s how to make the original Mai Tai recipe! Gather the ingredients for this tropical rum drink that’s as complex as it is fruity. We’ve got loads of positive reviews that prove that this recipe is one worth making.
16 sie 2022 · How to Make a Mai Tai in 3 Steps: The Best Mai Tai Recipe. 1. Combine. Add 1 ½ ounce of Aged or White Rum, ¾ ounce of Orange Curacao, ¾ ounce of freshly squeezed Lime Juice, and ½ ounce of Orgeat Syrup to a Boston shaker. 2. Shake and Strain. Fill your shaker with ice and shake your ingredients up until the shaker is chilled to the touch.
26 wrz 2023 · It’s made with a fairly simple list of high quality ingredients, like aged rum, fresh lime juice, and orange curacao (orange liqueur). Its flavor is complex, refreshing, citrusy, nutty, and silky-smooth. Best of all, it lets you taste your rum (or rums) of choice, without overpowering them.
19 lip 2024 · Key Ingredients in a Mai Tai. Rum: You’ll need two kinds of rum for this classic tiki drink — white rum and dark rum (here’s a guide to the different colors of rum). Orgeat: Thicker than simple syrup, this almond-based nonalcoholic sweetener flavored with citrus or floral essences also adds body and texture.
11 kwi 2023 · Directions: Add all liquid ingredients to a shaker with ice. Shake until chilled and strain into a tiki glass or a double old fashioned glass filled with crushed ice. Garnish with a mint sprig, lime, pineapple, and orange. Variations of the Mai Tai. While the classic Mai Tai is delicious on its own, there are also many variations that you can try.
8 cze 2023 · This is the best Mai Tai recipe! It's been tried and tested for over 12 years now and is always a crowd favorite. It's the perfect spring or summer drink. Don't use granadine if you want a true Mai Tai! Use a 1-gallon sun tea jar for serving, and pour over ice in 8- to 12-ounce glasses.
